Enjoy Many Great Flavors of Parma! Plant Based Parmesan #MegaChristmas22

This post may contain affiliate links or I may have received the product free in exchange for my honest review. See full disclosure for more information.

With just the right condiment, a plain salad becomes a festival of flavors, a plate of vegetables transforms into a delectable stroll through a country garden, and an ordinary bowl of pasta becomes a savory work of art. And perhaps no condiment covers as many different foods and as many different cultures as classic Italian Parmesan cheese. 

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Shake Up Your Summer Food Recipes With Parma! Vegan Parmesan

This post may contain affiliate links or I may have received the product free in exchange for my honest review. See full disclosure for more information.

Yet again shaking up the burgeoning plant-based cheese category, award-winning Parma! (www.eatparma.com), the brand behind a highly popular array of dairy-free parmesan alternatives, today introduces a new line of entirely nut-free products. The announcement was made by company CEO Shannon Schnibbe, who founded Sister River Foods and its Parma! subsidiary in 2004.

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