You know we are in full “Pumpkin Everything” season and there seems to be nothing that cannot incorporate pumpkin. I think the most flavorful thing I have tried thus far are pumpkin noodles from WhatIF Foods.
WhatIF Foods is a planet-positive food and beverage company that’s on a mission to regenerate the planet and its people. As a global champion of true REgeneration, WhatIF Foods reinvents and innovates the entire food system and encourages consumers to always choose the better option. They do this by diversifying the food system with environmentally-friendly crops that can restore degraded lands, cut water consumption, improve our diets and increase food security. WhatIF Foods creates tasty, convenient foods that replenish with nutritious ingredients and restore soil health to increase its carbon capture potential and reconnect people with farming communities who are vital in our value chain.
WhatIF Foods’ core mission to bring about true REgeneration is centered around a forgotten and underutilized crop known as the Bambara groundnut. This West African and Southeast Asian crop, which WhatIF Foods calls BamNut, is a nutritionally complete, regenerative and hardy legume that has the ability to grow in degraded lands with minimal demand for resources.
Some key facts about WhatIf Noodles:
60% less fat
no palm oil
colorful and nutritious
WhatIF Foods BamNut Milk and Noodles will be made available in over 100 retail locations across the city of New York with distribution being handled by Gold Coast Distributors covering Manhattan, Brooklyn and Queens. WhatIf Foods products will be available for retail at Citerallas, Key Food, Brooklyn Harvest, Food Town, Super Fresh Market, Urban Market, Gourmet Fresh and City Acres. All retailers will be carrying WhatIF Foods’ milk products while select stores will be offering both their milk and noodle products.
Connect with WhatIf Foods for more product and sales info: