Pumpkin Spice Pretzel Turtles Recipe
Ready for some delicious treats to serve this fall? Embrace the delicious taste of caramel and pumpkin with this easy-to-make recipe for Pumpkin Spice Turtle Pretzels.
Pumpkin Spice Pretzel Turtles
Recipe type: Dessert
Cuisine: Dessert
Cook time:
Total time:
Ingredients
- 1 bag of salted pretzels
- 1 package of square caramels
- 1 bag of Pumpkin Spice Hersey's Kisses
- 1 cup of Hershey's chocolate chips
- 2 cups of pecans
Instructions
- Preheat oven to 350.
- Line a baking sheet with parchment paper.
- Place pretzels on the parchment paper.
- Place one caramel on top of each pretzel.
- Place in oven for 5 minutes.
- Remove from oven and on top place one Kiss on each caramel.
- Place back in oven for only 1 minute.
- Remove from oven and place one pecan on top of each.
- In a microwave safe bowl melt chocolate chips.
- Drizzle on top of each turtle.
- Allow to cool for about 15-20 minutes.
Whether it is an office potluck, football tail-gating party or just a rainy Saturday with your family, this recipe with delight the hearts and palettes of everyone who tries it. With just a little bit of time and some tantalizing ingredients, you will awe at the taste of these Pumpkin Spice Turtle Pretzels in no time.
Sounds yummy
Interesting!I do like pumpkins!
Oh man. This looks heavenly.
This is a great way to use Pumpkin Spice Hersey’s Kisses!!!
My mom who likes pecans and carmels, would love this. I even found some gluten free pretzels yesterday on sale.
Pinned it and plan on making this Sunday for the games!