7 Ways to Clean your Kitchen Less Often
Cleanliness is next to Godliness is a quote that rings a bell with everyone. More than a quote it is a way of life. Keeping your surroundings clean not only ensures a healthy or stable life but also keeps you positive and happy. A kitchen is one of the places where cleanliness is of the utmost priority. However, keeping a kitchen clean can be cumbersome.
With waste food items and perishable goods in the room you can aspect pests and other organisms to infest your eatables. The infestations can lead to acute diseases that can easily be fatal at times. A hectic schedule, however, holds you back from cleaning the kitchen thoroughly. To rid you of this problem here are seven ways you can use to clean your kitchen less often:
Do Not Leave Soiled Dishes Out To Stay
According to Simplymaid service, the basic and the easiest way to ensure a clean kitchen is to not leave any soiled dishes out to stay for even a few hours. All you need to do is clean the dishes as soon as you are done cooking or eating. The routine will keep flies and other such organisms away from your kitchen and will inhibit any germ growth in or around the area.
Keep Your Dishwasher Clean
Dishwashers are an easy way to clean all the dishes and get rid of the nasty spots. However, the dishwasher always needs to be in a state in which it can be used immediately. When there is a need to clean the dishwasher, you let the dishes stay out for a while which leads to bacterial growth.
Keep The Exposed Surfaces Clean
The exposed surfaces in the kitchen are likely to develop a film of dust. The dust can enter the appliance or a region if let to set. Keeping the exposed surfaces clean will give your kitchen a better look and improve the lifespan of the appliance. Moreover, the amount of dust that enters an inaccessible region will drastically reduce keeping your kitchen clean for a longer period of time.
Immaculate The Kitchen Sink
After you are done cleaning the dishes, ensure you leave the kitchen sink clean and dry. You might be of the opinion that the soap water flowing through the sink keeps it clean and hygienic. However, that is definitely not the case. Food stains, soap deposits, water spots, and rust develop on the surface of the sink over time reducing its lifespan and impacting the hygiene.
If you do not clean and dry the sink at the end of the day, you should be ready to scrub the sink for over hours to get rid of the deposits. Furthermore, the sink does not clog by disposing the solid wastes from the dishes before cleaning.
Maintain Your Utensils
Take out time once a month to thoroughly wash and clean your cookware and knives. The monthly cleaning regime will ensure your utensils stay in good condition and last longer. Furthermore, deep cleaning the cookware prevents them from developing rust or fungi which in turn saves loads of time as compared to cleaning them once a year or once every six months.
Maintain Your Cutting Boards
The maintaining of the cutting boards is not a difficult task. All you need to do is oil the wooden boards and keep the plastic ones clean by washing them with a paste of salt, water, and baking soda. A clean and tidy cutting board assures you consume healthy and bacteria-free vegetables.
Cleaned And Arranged Countertops
The countertops in the kitchen should be clean and presentable. A tidy counterpart helps maintain the aesthetics of the kitchen and invites chefs to cook the best meals. However, if you clutter the countertops with things or keep them untidy, they are sure to develop bacteria and germs. Furthermore, a soiled countertop is harder to clean with food and other dirty spots coalescing with the surface.
With these tips, you are assured of a clean kitchen that stays in a tidy state throughout the year. The steps keep an exhaustive kitchen cleaning procedure at bay. We hope these tips and tricks come in handy and save your time.
