Cave Tools Meat Tenderizer Makes Tough Meat Restaurant Tender

This post may contain affiliate links or I may have received the product free in exchange for my honest review. See full disclosure for more information.

Our New Year started off with our traditional meal of Corned Beef and cabbage. If you have cooked this before, you know the corned beef can be tough to prepare and get tender. Slow roasting helps, but you really need to tenderize the meat for the true, robust flavor to enjoy. That is why my new kitchen gadget, the Cave Tools Meat Tenderizer could not have arrived at a more perfect time.

This 48-blade tenderizer is the best way to tenderize even the toughest of meats, especially roasts and briskets. It has a unique puncture pattern design that tenderizes easier and thoroughly. It is easy to use and even dishwasher safe.

The unique simple compression system design reduces your exposure to growing weary and tired from tenderizing tough, cheap meats. It has a plastic cover for protective storage, giving your blades longer shelf life.

Added Bonus!!

Purchase your meat tenderizer from Cave Tools now and you will receive a FREE download of “The Grill Master’s Essential Barbecue Recipe Book” complete with 25 DIY Bbq Sauce Recipes, Ribs, Chicken, Kabobs and More. You will love the easy t follow, step-by-step directions!

Visit Cave Tools and grab a this tenderizer for yourself. Stock up with several for the camper, the cabin, the tailgating kit and more. Purchase today at save 15% off your purchase using code TENDER15.


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About Kristin

Master reviewer of all types of products. Love XL Fountain Sodas!! Cheer Mom extraordinaire. Socialite to all things small town and founder of ItsFreeAtlast.com. Come socialize and connect with me.

Comments

  1. I’d just have to watch my clumsy fingers around this.

  2. ROCHELLE HAYNES says:

    This is looking good nice tool

  3. Amber Ludwig says:

    Oooh my hubby is getting this for Fathers day!! HE is a total steak snob and no steak is ever good enough as the restaurants!! Challenge accepted!!

  4. I’d love to try this out on some flank or skirt steak, they’re great cuts of meat but not always tender

  5. Wow, this is such an awesome kitchen gadget!! I must get one now! It is definitely scary looking, but I can definitely see how well of a job it would do tenderizing meat! Thank you so much for sharing.

  6. Linda Manns Linneman says:

    This sounds awesome. So much of the meat I get anymore is very tough. It doesn’t matter how expensive the cut is. I will have to try this out. Thank you so much for sharing

  7. Mike Gismondi says:

    I’m going to have to get one of these!

  8. This looks like something that would really work, you can get those tough cuts of meat and save a bundle and impress your family and guests.

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